Tuesday May 22
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SPANISH TAPAS
Thursday, September 23, 2010, 06:00pm
Recipes include: Char Grilled Chile-Lime Marinated Chicken and Chorizo Skewers with Garlic Aioli; Sautéed Garlic Shrimp with Fresh Lime Crema Dipping Sauce; Spanish Manchego Cheese and Potato Croquettes with Pimentón Sour Cream Drizzle; Prosciutto Wrapped Blue Cheese Stuffed Figs with Balsamic-Honey Drizzle.
Venue : Le Chat Gourmet
Address : $65 per person
Contact : 517-663-7322
Website : http://www.lechatgourmet.com

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